ClearCOGS Blog
Forward Fooding: 2023 – FOODTECH500
#362 – ClearCOGS ClearCOGS uses machine-learning and AI to build a proprietary “crystal ball” to empower restaurant operators with specific tools …
Closed Monday: AI-Driven Demand Prediction in the Food Industry w/ ClearCOGS CEO, Matt Wampler
https://open.spotify.com/episode/0orZb6fglyLaVslkDuNAuo?si=E0U8YCq3R82P5Pp_-ntLoA
Single Tree Nation:????️Unlocking the Future of Food with ClearCOGS
https://open.spotify.com/episode/7M2zsCPwH0IHC8NLLCceZH?si=z0DavYi7S_mnOQedf7-1Hw
Harnessing Restaurant Technology with AI: A Conversation with Matt Wampler of ClearCOGS
https://open.spotify.com/episode/6lpDmESW33XnYjf5tQfZly?si=a8uuMDbjR8aYt6QB-KqjHA
Revolutionizing Restaurant Management: The Strategic Advantage of Partnering with Predictive Analytics Vendors
In the complex and ever-evolving world of the restaurant industry, effective decision-making is critical for success. The crux of these …
ClearCOGS: Filling the Needs of Restaurants in 2024
January 9th, 2024 As the restaurant industry embraces the transformative wave of AI and technological advancements, ClearCOGS emerges as a pivotal …
Restaurant AI: A Look Into 2024 Trends
January 9th, 2024 As we edge closer to 2024, Artificial Intelligence (AI) is not just reshaping, but revolutionizing the restaurant industry. …
Navigating the Future: The 2024 Trends Transforming POS Software in Restaurants
January 9th, 2024 In the dynamic landscape of the restaurant industry, staying ahead of technological trends is not just beneficial – …
Toast Review and Capabilities 2024
Overview of Toast POS Often listed as one of the top point of sale (POS) companies in the US, Toast continues …
Systemization in Restaurants
How restaurants can properly systemize their operations Restaurant kitchens can be chaotic places. If you work in the hospitality industry, this …
Top 10 Tips for Systemizing Your Restaurant
Building systems is hard work, and it can be confusing to know where to start. Before you get into what …
The Definitive Guide to Restaurant Food Prep
The 45 Billion Dollar Problem Restaurant preparation has always been a guessing game; one that operations managers have gotten really good …
Sustainability and Profitability: The Symbiotic Relationship of the Restaurant Industry
Consumers are collectively emphasizing the urgency of environmental concerns, challenging industries to reimagine their operations and align with sustainable practices. …
Boosting Employee Satisfaction and Retention in Restaurants
Introduction The restaurant industry is a fast-paced and dynamic one, where employee satisfaction and retention are vital for success. In this …
Revolutionizing Restaurant Inventory Management
In the fast-paced world of restaurants, effective inventory management is a crucial element of success. Inventory management directly impacts profitability, …
Embracing Prescriptive Analytics in Restaurants
July 23rd, 2023 In the age of information, data has emerged as the lifeblood of industries worldwide. Restaurants, once seen as …
Toast’s Pricing Reversal: A Lesson in Customer-Centric Decision-Making for the Restaurant Tech
July 20th, 2023 It was an announcement that shocked the restaurant tech industry: Toast Inc., the widely utilized restaurant technology firm, …
Apple’s Push into Artificial Intelligence with Ajax
July 20th, 2023 As we move further into the age of artificial intelligence (AI), industry behemoths are racing to develop and …
