Who we serve
Who we serve
- Enterprise
  Streamline operations across your entire brand.
- Franchisee
  Increase profitability and simplify operations.
- Independent
  Access customized profit boosting insights.
Segments
Quick Service Restaurants
Simplified decisions for quick service.
Fast Casual
Deliver consistent customer experiences.
Full Service
Manage complex operations with ease.
Quick Service Restaurants
Simplified decisions for quick service.
Fast Casual
Deliver consistent customer experiences.
Full Service
Manage complex operations with ease.
Fresh Baked Goods
Get ahead of your baking needs.
Barbecue
Data-driven grilling and smoking.
Pizza
Dough and topping forecasting.
Healthy Eating
Deliver fresh ingredients more efficiently.
ROI Calculator
Solutions
Solutions
- Food Prep Forecasting
  Get detailed, ingredient level demand forecasts.
- Labor Forecasting
  Schedule staff based on accurate predictions.
- Menu Item Forecasting
  Get instant clarity on your highest revenue items with zero effort.
- Toast POS Integration
  Easy integration built exclusively for Toast users.
Food Prep Forecasting
Receive daily prep sheets with how much to make down to the ingredient. Built around your operations for immediate usability.
Labor Forecasting
By understanding your restaurant’s unique trends, we help you create labor schedules that improve productivity, reduce costs, and enhance the customer experience.
Menu Item Forecasting
Whether you’re an owner streamlining your business from a high level, or an assistant manager deciding how much cornbread to bake, menu forecasting is built for you.
Toast POS Integration
The integration delivers predictive analytics fueled by AI and machine learning to build you a restaurant copilot that will increase your profitability.
Resources
- Blog
  Trends and insights into the restaurant technology landscape.
- Case Studies
  Find out how ClearCOGS customers are finding success
- The Restaurant AI Podcast
  Matt Wampler sits down with AI experts
- ROI Calculator
  See how much you could be saving!
- Newsletter
  Subscribe to the ClearCOGS Insights Newsletter
Blog
How AI-Powered Restaurant Forecasting is Revolutionizing Multi-Unit Operations: A Data-Driven Approach to Eliminating Waste and Maximizing Profits
Sep 12
View All Articles
Partners
About
- Company
  Learn more about our story.
- Impact
  Find out how ClearCOGS has made a huge impact on the environment.
- Partners
  See the many benefits of a ClearCOGS partnership
- Careers
  Apply now for open positions
- Contact us
  Have a question? Contact us and let us know!
News
ClearCOGS Secures $3.8M in Oversubscribed Seed Round to Transform Restaurant Operations and Tackle Food Waste
Apr 11
FAQs

ClearCOGS Blog

What is Demand Forecasting for Restaurants?

Blog

What is Demand Forecasting for Restaurants?

Mar 11

How AI Helps Multi-Unit Restaurants Reduce Food Waste

Blog

How AI Helps Multi-Unit Restaurants Reduce Food Waste

Mar 04

What is Restaurant Forecasting Software?

Blog

What is Restaurant Forecasting Software?

Feb 27

AI for Restaurants Isn’t a Myth. You’re Just Buying It From the Wrong People

Blog

AI for Restaurants Isn’t a Myth. You’re Just Buying It From the Wrong People

Feb 17

All Articles

Sort by

Cost Cutting Restaurant Strategies

Blog

25 Cost Saving Strategies for Restaurants

Sep 13 8 min

On the surface, restaurants that are consistently full seem like they would be the most profitable, but these restaurants might …

Gen Z Sustainability

Blog

Consumer reports show younger generations favor sustainable business practices

Sep 13 2 min

What do TikTok and sustainability have in common? The attention of younger generations. Which begs the question: is it “in” for …

Sustainability, Food waste, Photo

Blog

Sustainability: Issue or Opportunity?

Sep 13 2 min

Fast food franchises recently have been at the epicenter of a viral food waste trend on the social media platform, …

Food Waste: The Landscape

Blog

Food Waste: The Landscape

Sep 13 4 min

What do restaurants, companies, nonprofits and governments all have in common? Food waste – and the goal to reduce it. The …

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